Vinotemp VT-WINEDISP4 Operations Instructions Page 8

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W W W . V I N O T E M P . C O M
INSTALLATION INSTRUCTIONS
Before Using Your Unit
Remove all packing material before using your wine dispenser. Check to be sure the appliance
is in good condition.
Use a soft, dry cloth to wipe down the outside of the wine dispenser thoroughly.
Before connecting your wine dispenser to the power source, let the unit stand upright for 24
hours. This will reduce the possibility of a malfunction in the cooling system from handling
during transportation
Locating Your Unit
This wine preserver-dispenser is designed for freestanding installation only.
It is recommended that this unit be kept in a location with an ambient temperature range of
47°F-90°F. Not intended for garage or basement installation.
Place your wine dispenser on a solid, level surface (other than carpet). This will ensure
vibration and noise-free operation. Use the adjustable legs to ensure that the unit is level.
Leave a 5 inch clearance on all sides of the unit. This is to ensure proper air circulation.
OPERATING YOUR WINE DISPENSER
Loading/Unloading Argon/Nitrogen/Inert Gas Bottle
1. Press and hold the wine dispensing button to empty the remaining gas in the
cartridge.
2. Unplug the unit.
3. Rotate the cover upwards to access the gas cartridge.
4. Pull the cartridge out of the unit and turn it counter-clockwise to loosen.
5. Place a new cartridge and align it to the neck thread of the regulator. To properly
position the cartridge, rotate once clockwise, and once aligned continue to turn
clockwise to tighten.
6. Push the cartridge back into the dispenser and close the cover.
Note: It is normal that a little gas escapes when the gas cartridge is being tightened to the
regulator.
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